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Rosso di Valtellina vintage 2016 Marsetti

Brilliant ruby red, it has a nose of berries, cherry and black pepper with a flower background, same as the taste, perfectly balanced, fresh and sapid, well structured.

Winemaker: Marsetti
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Transparent vivid ruby red colour, nose of cherry and wild berries, with some hints of pepper, good correspondence in mouth, with a slim structure and a fresh persistence.

Produced by Marsetti winery with the best grapes of Chiavennasca (Nebbiolo) and a small percentage of Prugnola grape, aged only in steel tanks, this red wine from Valtellina is a perfect way to start a dinner and surprise the guests with something unusual and easy.


Food pairing: perfect with ham appetizers and stuffed pasta dishes, pairs well even with oven or grilled fish like salmon.

Type of wineRed Wine
StyleDry Red
AppellationRosso di Valtellina D.O.C.
Type of Grapes90 % Nebbiolo and 10 % of local vine variety
Production areaBerbenno di Valtellina and Chiuro
Vinification and agingFermentation at controlled temperature (30°C) in steel tank for 8 days. Aging in steel tank for 6 months and in bottle at least 6 months.
Alcohol content12,5% vol.
Serving temperature14 - 16°C
Bottle0,75 l

Eccellente, profumo molto variegato di frutti rossi fragranti. In bocca ottima acidità e finale leggero ma lungo.

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